Recent advances in understanding non-celiac gluten sensitivity [version 1; referees: 2 approved]
Non-celiac gluten sensitivity (NCGS) is a condition characterized by intestinal and extra-intestinal symptoms related to the ingestion of gluten-containing foods in the absence of celiac disease and wheat allergy. The diagnosis is cumbersome and currently confirmed only by gluten withdrawal and doub...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
F1000 Research Ltd
2018-10-01
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Series: | F1000Research |
Online Access: | https://f1000research.com/articles/7-1631/v1 |