Characterization of phenolics and antioxidant abilities of red navel orange “Cara Cara” harvested from five regions of China

Red-flesh navel orange “Cara Cara” is attractive for customers with its bright red color and has been widely planted in China. In this study, phenolic compounds in “Cara Cara” harvested from five different regions were identified and quantified by ultra high performance liquid chromatography (UPLC)...

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Bibliographic Details
Main Authors: Qi Lu, Siyi Lv, Ying Peng, Chunhua Zhu, Siyi Pan
Format: Article
Language:English
Published: Taylor & Francis Group 2018-01-01
Series:International Journal of Food Properties
Subjects:
Online Access:http://dx.doi.org/10.1080/10942912.2018.1485030