Attenuation of inflammatory response phenomena in periparturient dairy cows by the administration of an ω3 rumen protected supplement containing vitamin E

Attenuation of inflammatory response phenomena in periparturient dairy cows by the administration of an ω3 rumen protected supplement containing vitamin E

The aim of this research was to study the consequences of ω3 fatty acids (FA) administration around calving on inflammatory response and on productive performances. In this period dairy cows undergo a metabolic challenge, coming with an inflammatory-like status triggering the release of pro-inflamma...

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Bibliographic Details
Main Authors: Giuseppe Bertoni, Fiorenzo Piccioli Cappelli, Simone Cogrossi, Paolo Grossi, Erminio Trevisi
Format: Article
Language:English
Published: Taylor & Francis Group 2011-10-01
Series:Italian Journal of Animal Science
Subjects:
Dairy cow, ω3 diet supplement, Inflammation, Plasma ω3 fatty acids
Online Access:http://www.aspajournal.it/index.php/ijas/article/view/2306

Internet

http://www.aspajournal.it/index.php/ijas/article/view/2306

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