Phytoprevention of aflatoxin production
Background: Consumption of mycotoxic foods is associated with several cases of human poisoning, or mycotoxicosis, sometimes resulting in death. Objective: Phytopreventive inhibition of Aspergillus parasiticus growth and its aflatoxin production by the essential oils extracted from Thymus kotschy...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Institue of Medicinal Plants, ACECR
2009-02-01
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Series: | Journal of Medicinal Plants |
Subjects: | |
Online Access: | http://jmp.ir/article-1-548-en.html |