The improvement of rice straw quality by urea-molasses treatment
A study was conducted in Balai Penelitian Temak Bogor to evaluate the effect of urea-molasses treatment on the quality of rice straw . Five levels of urea were 0%, 0.5%, 1%, 1 .5% and 2% and 4 levels of molasses were 0%, I%, 2% and 3%. The study was conducted based on factorial completely randomized...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Pusat Penelitian dan Pengembangan Peternakan
1996-03-01
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| Series: | Jurnal Ilmu Ternak dan Veteriner |
| Subjects: | |
| Online Access: | http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/41/41 |