Dietary and genetic risk scores and incidence of type 2 diabetes

Dietary and genetic risk scores and incidence of type 2 diabetes

Abstract Background Both lifestyle and genetic predisposition determine the development of type 2 diabetes (T2D), and studies have indicated interactions between specific dietary components and individual genetic variants. However, it is unclear whether the importance of overall dietary habits, incl...

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Bibliographic Details
Main Authors: Ulrika Ericson, George Hindy, Isabel Drake, Christina-Alexandra Schulz, Louise Brunkwall, Sophie Hellstrand, Peter Almgren, Marju Orho-Melander
Format: Article
Language:English
Published: BMC 2018-05-01
Series:Genes & Nutrition
Subjects:
Diet
Food intake
Gene-environment interactions
Cohort study
Type 2 diabetes
Online Access:http://link.springer.com/article/10.1186/s12263-018-0599-1

Internet

http://link.springer.com/article/10.1186/s12263-018-0599-1

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