Assessing the Transformative Potential of Food Banks: The Case Study of Magazzini Sociali (Italy)

Food poverty and/or food insecurity have become a substantial problem in the advanced capitalist world, with growing portions of people struggling to eat healthy food every day. At the same time, just in the European Union (EU), around 88 million tonnes of food waste are generated annually. We call...

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Bibliographic Details
Main Authors: Giaime Berti, Claudia Giordano, Mariavaleria Mininni
Format: Article
Language:English
Published: MDPI AG 2021-03-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/11/3/249