Influence of drying technique on chemical composition and ruminal degradability of subtropical Cajanus cajan L.
The experiment investigated the influence of forage drying methods on the dry-matter digestibility of foliage from Cajanus cajan varieties (ICEAP 00557, ICEAP 01514 and CIMMYT100/01). These leaves were harvested at week 20 of growth and either oven- or shade-dried and analysed for chemical component...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
KeAi Communications Co., Ltd.
2019-03-01
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| Series: | Animal Nutrition |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2405654517302299 |