The effect of omega-3 and vitamin D co-supplementation on glycemic control and lipid profiles in reproductive-aged women with pre-diabetes and hypovitaminosis D: a randomized controlled trial

The effect of omega-3 and vitamin D co-supplementation on glycemic control and lipid profiles in reproductive-aged women with pre-diabetes and hypovitaminosis D: a randomized controlled trial

Abstract Background Prediabetes can predispose the individual to type 2 diabetes in the long-term. The present study was conducted to determine the effectiveness of vitamin D and omega-3 co-supplementation on glycemic control and serum lipid profiles in women of reproductive age with prediabetes and...

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Bibliographic Details
Main Authors: Masoumeh Rajabi-Naeeni, Mahrokh Dolatian, Mostafa Qorbani, Amir Abbas Vaezi
Format: Article
Language:English
Published: BMC 2020-05-01
Series:Diabetology & Metabolic Syndrome
Subjects:
Vitamin D
Omega-3 fatty acids
LDL-C
HDL-C
Insulin resistance
Pre-diabetic state
Online Access:http://link.springer.com/article/10.1186/s13098-020-00549-9

Internet

http://link.springer.com/article/10.1186/s13098-020-00549-9

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