Study on the use of vegetables and fruits in athlete's nutrition
Eating fruits and vegetables can cover 90-95% of vitamin C and 60-80% of the vitamin A needs of an adult living in normal environment who practice a profession requiring a moderate energy consumption. This is also true for athletes in recovery phase. The present paper presents a study about the use...
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| Format: | Article |
| Language: | English |
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Agroprint Timisoara
2015-10-01
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| Series: | Scientific Papers Animal Science and Biotechnologies |
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| Online Access: | http://spasb.ro/index.php/spasb/article/view/1952 |