"Informalization" of Food Vending in China
The central government of China required local governments to allow street food vending on May 27, 2020, which is essentially a policy of “informalization” in urban food governance. Before this, some local governments such as Nanjing Municipal Government had already relaxed the implementation of re...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Thomas A. Lyson Center for Civic Agriculture and Food Systems
2020-06-01
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| Series: | Journal of Agriculture, Food Systems, and Community Development |
| Subjects: | |
| Online Access: | https://www.foodsystemsjournal.org/index.php/fsj/article/view/834 |