Surveillance for enterotoxigenic & enteropathogenic Escherichia coli isolates from animal source foods in Northwest Iran

Surveillance for enterotoxigenic & enteropathogenic Escherichia coli isolates from animal source foods in Northwest Iran

Background & objectives: Diarrhoeagenic Escherichia coli strains are common agents of diarrhoea particularly in developing countries. Food products of animal origin are considered as common carriers of E. coli. This study was undertaken to identify enterotoxigenic Escherichia coli (ETEC) and en...

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Bibliographic Details
Main Authors: Ramin Abri, Afshin Javadi, Roghayeh Asghari, Vadood Razavilar, Taghi Zahraei Salehi, Firouzeh Safaeeyan, Mohammad Ahangarzadeh Rezaee
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2019-01-01
Series:Indian Journal of Medical Research
Subjects:
Animal source foods - enteropathogenic Escherichia coli - enterotoxigenic Escherichia coli- food borne diseases - food hygiene
Online Access:http://www.ijmr.org.in/article.asp?issn=0971-5916;year=2019;volume=150;issue=1;spage=87;epage=91;aulast=Abri

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http://www.ijmr.org.in/article.asp?issn=0971-5916;year=2019;volume=150;issue=1;spage=87;epage=91;aulast=Abri

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