Dietary Determinants of Polyunsaturated Fatty Acid (PUFA) Status in a High Fish-Eating Cohort during Pregnancy

Dietary Determinants of Polyunsaturated Fatty Acid (PUFA) Status in a High Fish-Eating Cohort during Pregnancy

Polyunsaturated fatty acids (PUFA) are essential for neurodevelopment and the developing foetus depends on an optimal maternal status. Fish is a rich source of PUFA. The current study investigated dietary patterns, and associations with PUFA status in a high-fish consuming cohort of pregnant women i...

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Bibliographic Details
Main Authors: Marie C. Conway, Maria S. Mulhern, Emeir M. McSorley, Edwin van Wijngaarden, J. J. Strain, Gary J. Myers, Philip W. Davidson, Conrad F. Shamlaye, Alison J. Yeates
Format: Article
Language:English
Published: MDPI AG 2018-07-01
Series:Nutrients
Subjects:
pregnancy
dietary patterns
polyunsaturated fatty acids
PUFA
fish
Online Access:http://www.mdpi.com/2072-6643/10/7/927

Internet

http://www.mdpi.com/2072-6643/10/7/927

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