Bioethanol Production from Yam (Dioscorea Rotundata) Using Simultaneous Saccharification and Fermentation (SSF)

Yam is a starchy tuber mainly used in food preparation but with high potential applications in other fields such as pharmaceutical and bioplastic production. Colombia is among the top twelve yam producing countries worldwide and ranked first in terms of yield of tons per hectare planted. Yam product...

Full description

Bibliographic Details
Main Authors: Alfredo Enrique Villadiego-del Villar, Nicolás Sarmiento-Zea, Jeffrey León-Pulido, Lilia Carolina Rojas-Pérez
Format: Article
Language:English
Published: Instituto Tecnológico Metropolitano 2021-01-01
Series:TecnoLógicas
Subjects:
yam
Online Access:https://revistas.itm.edu.co/index.php/tecnologicas/article/view/1724