The anthracnose of the yam and management strategies: a review

Yam (Dioscorea spp.) is an edible tuber of economic importance in tropical regions, and a staple for more than 155 million people. Yam crop yields can be affected by devastating diseases such as anthracnose (Colletotrichum spp.), which can cause up to 80% loss in endemic areas, if control measures a...

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Bibliographic Details
Main Authors: Rodrigo Orlando Campo-Arana, Jhoandys De Jesús Royet-Barroso
Format: Article
Language:Spanish
Published: Universidad de Córdoba 2020-07-01
Series:Temas Agrarios
Subjects:
Online Access:https://revistas.unicordoba.edu.co/index.php/temasagrarios/article/view/2458