The influence of dietary Ascophyllum nodosum on haematologic parameters of dairy cows
The aim of the study was to investigate the effect of <em>Ascophyllum nodosum</em>, an edible brown macroalga, on some haematologic parameters of dairy cows. Nineteen clinically healthy Holstein cows, an average 4.3 years old, were divided into two groups for 49 days. Ten cows received c...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2012-04-01
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Series: | Italian Journal of Animal Science |
Subjects: | |
Online Access: | http://www.aspajournal.it/index.php/ijas/article/view/2429 |