Safety of ‘Ice Structuring Protein (ISP) ‐ Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies and of the Panel on Genetically Modified Organisms

Safety of ‘Ice Structuring Protein (ISP) ‐ Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies and of the Panel on Genetically Modified Organisms

Bibliographic Details
Main Author: European Food Safety Authority (EFSA)
Format: Article
Language:English
Published: Wiley 2008-08-01
Series:EFSA Journal
Subjects:
Novel food ingredient
Ice Structuring Protein
ISP
genetically modified micro‐organism
yeast
ocean pout
Online Access:https://doi.org/10.2903/j.efsa.2008.768

Internet

https://doi.org/10.2903/j.efsa.2008.768

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