Carcass traits and meat cuts of lambs receiving increasing levels of concentrate Rendimentos de cortes comerciais e componentes não-carcaça de cordeiros suplementados com doses crescentes de concentrado
The use of concentrate for sheep grazing Buffel grass may improve the productive performance and carcass traits of animals. The objective of present trial was to evaluate the productive performance and carcass traits of sheep grazing Buffel grass receiving different concentrate levels. The concentra...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal do Ceará
2011-06-01
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| Series: | Revista Ciência Agronômica |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902011000200036 |