Arthrospira maxima (Spirulina) and C-phycocyanin prevent the progression of chronic kidney disease and its cardiovascular complications
Chronic kidney disease (CKD) is a worldwide public health problem. CKD progression causes cardiovascular complications that involve substantial costs in terms of medical managing and that end with the patient's death. Consequently, it is necessary to develop new therapeutic strategies to reduce...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2018-04-01
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| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464618300215 |