Associations between Dietary Patterns and Cardiometabolic Risks in Japan: A Cross-Sectional Study from the Fukushima Health Management Survey, 2011–2015

Associations between Dietary Patterns and Cardiometabolic Risks in Japan: A Cross-Sectional Study from the Fukushima Health Management Survey, 2011–2015

Cardiometabolic risks were increasing in Fukushima residents after the Great East Japan Earthquake. We examined the association between dietary patterns and cardiometabolic risks in those aged ≥16 years. Dietary patterns were derived by principal component analysis for participants who und...

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Bibliographic Details
Main Authors: Enbo Ma, Tetsuya Ohira, Akira Sakai, Seiji Yasumura, Atsushi Takahashi, Junichiro Kazama, Michio Shimabukuro, Hironori Nakano, Kanako Okazaki, Masaharu Maeda, Hirooki Yabe, Yuriko Suzuki, Kenji Kamiya
Format: Article
Language:English
Published: MDPI AG 2020-01-01
Series:Nutrients
Subjects:
dietary pattern
food frequency questionnaire
cardiometabolic risk
fukushima health management survey
Online Access:https://www.mdpi.com/2072-6643/12/1/129

Internet

https://www.mdpi.com/2072-6643/12/1/129

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