In vitro esterification of cholesterol by pancreatic juice and by acetone powder extracts of small intestine: the effect of unsaturated fatty acids upon esterification with saturated fatty acids

The esterification of cholesterol by rat pancreatic juice and by extracts of acetone powders of rat small intestine was studied with palmitic, stearic, oleic, linoleic, and linolenic acids. When each fatty acid was tested individually, the extent of esterification was highest with oleic acid and low...

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Bibliographic Details
Main Authors: S.N. Shah, W.J. Lossow, I.L. Chaikoff
Format: Article
Language:English
Published: Elsevier 1965-04-01
Series:Journal of Lipid Research
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0022227520389884