THE COMPARATIVE ANALYSIS OF DIETARY GUIDELINES: SIMILARITIES AND DISTINCTIONS BETWEEN THREE COUNTRIES
The World Health Organization suggests that governments provide information to the people in order to facilitate the adoption of healthier food choices in a language that is understood by everyone as well as taking into account the cultural, social, economic and environmental issues. Many countries...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Josely Correa Koury
2016-12-01
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| Series: | Demetra |
| Subjects: | |
| Online Access: | https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/20414 |