Determination of cadmiumin the cocoa (Theobroma cacao) almondcrop of five farms on the road Santo Domingo - Esmeraldas, by atomic absorptionspectrophotometry with graphite furnace

in this study, the concentration of cadmium in the cacao (Theobroma cacao)beans was determined from five farms located along the santo domingo–Es-meraldas highway, in santo domingo de los tsáchilas. a total of 50 sampleswere analyzed in this study; the samples were taken from 10 sampling pointsin ea...

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Bibliographic Details
Main Authors: Sofía Acosta L., Pablo Pozo P.
Format: Article
Language:Spanish
Published: Pontificia Universidad Católica del Ecuador 2013-11-01
Series:infoANALITÍCA
Online Access:http://infoanalitica-puce.edu.ec/index.php/infoanalitica/article/view/43