Comparative Proteomic Analysis Reveals Key Proteins Linked to the Accumulation of Soluble Sugars and Organic Acids in the Mature Fruits of the Wild <i>Malus</i> Species

Soluble sugars and organic acids are the main determinants of fruit organoleptic quality. To investigate the genes responsible for the soluble sugar and organic acid contents of apple fruits, a label-free proteomic analysis involving liquid chromatography (LC)-mass spectrometry (MS)/MS was conducted...

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Bibliographic Details
Main Authors: Baiquan Ma, Yuduan Ding, Cuiying Li, Mingjun Li, Fengwang Ma, Yangyang Yuan
Format: Article
Language:English
Published: MDPI AG 2019-11-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/8/11/488