EFFECT OF PROPOLIS USED IN THE BROILER FEED MIXTURES TO THE SELECTED QUALITY INDICATORS OF COOKED HAM
Propolis has many components that possess antibacterial and antioxidant properties. The aim of the study was to evaluate the effect of propolis as a dietary supplement added to feed mixture for broilers on oxidation stability, microbial and sensory quality of cooked ham. The one day old chickens wer...
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| Format: | Article |
| Language: | English |
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Agroprint Timisoara
2013-10-01
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| Series: | Scientific Papers Animal Science and Biotechnologies |
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| Online Access: | http://spasb.ro/index.php/spasb/article/view/86 |