Response of Mustard Microgreens to Different Wavelengths and Durations of UV-A LEDs

Response of Mustard Microgreens to Different Wavelengths and Durations of UV-A LEDs

Ultraviolet A (UV-A) light-emitting diodes (LEDs) could serve as an effective tool for improving the content of health-promoting bioactive compounds in plants in controlled-environment agriculture (CEA) systems. The goal of this study was to investigate the effects of UV-A LEDs at different waveleng...

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Bibliographic Details
Main Authors: Aušra Brazaitytė, Akvilė Viršilė, Giedrė Samuolienė, Viktorija Vaštakaitė-Kairienė, Julė Jankauskienė, Jurga Miliauskienė, Algirdas Novičkovas, Pavelas Duchovskis
Format: Article
Language:English
Published: Frontiers Media S.A. 2019-10-01
Series:Frontiers in Plant Science
Subjects:
light-emitting diodes
UV-A
growth
antioxidants
mineral elements
mustard microgreens
Online Access:https://www.frontiersin.org/article/10.3389/fpls.2019.01153/full

Internet

https://www.frontiersin.org/article/10.3389/fpls.2019.01153/full

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