Differences in Immune Response and Biochemical Parameters of Mice Fed by Kefir Milk and <i>Lacticaseibacillus paracasei</i> Isolated from the Kefir Grains

The health benefits of kefir consumption have been well-known for hundreds of years. The objective of this study was to investigate the effect of kefir milk and the probiotic strain <i>Lacticaseibacillus paracasei</i> Ž2 isolated from kefir grains on the immune response and selected para...

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Bibliographic Details
Main Authors: Viera Karaffová, Dagmar Mudroňová, Marián Mad’ar, Gabriela Hrčková, Dominika Faixová, Soňa Gancarčíková, Zuzana Ševčíková, Radomíra Nemcová
Format: Article
Language:English
Published: MDPI AG 2021-04-01
Series:Microorganisms
Subjects:
Online Access:https://www.mdpi.com/2076-2607/9/4/831