Differences in Immune Response and Biochemical Parameters of Mice Fed by Kefir Milk and <i>Lacticaseibacillus paracasei</i> Isolated from the Kefir Grains
The health benefits of kefir consumption have been well-known for hundreds of years. The objective of this study was to investigate the effect of kefir milk and the probiotic strain <i>Lacticaseibacillus paracasei</i> Ž2 isolated from kefir grains on the immune response and selected para...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-04-01
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Series: | Microorganisms |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2607/9/4/831 |