Carbohydrates Components of Some Italian Local Landraces: Garlic (Allium sativum L.)

Carbohydrates Components of Some Italian Local Landraces: Garlic (Allium sativum L.)

Garlic is one of the most widespread and ancient medicinal plants. Its health benefits are due to its chemical components, and among these is carbohydrate, whose characteristics have been so far little investigated. The aim of this study is to typify the various components of carbohydrate (starch, i...

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Bibliographic Details
Main Authors: Silvia Lisciani, Loretta Gambelli, Alessandra Durazzo, Stefania Marconi, Emanuela Camilli, Cecilia Rossetti, Paolo Gabrielli, Altero Aguzzi, Olindo Temperini, Luisa Marletta
Format: Article
Language:English
Published: MDPI AG 2017-10-01
Series:Sustainability
Subjects:
Italian garlic
carbohydrates
fructans
dietary fibre
soluble sugars
cultivar
environmental conditions
Online Access:https://www.mdpi.com/2071-1050/9/10/1922

Internet

https://www.mdpi.com/2071-1050/9/10/1922

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