Adaptation of temperate climate horticultural plants in tropical and subtropical developing countries II. General characteristics, Hungarian experiences and possibilities

The cooperation of Hungarian professionals with Chinese, Thai, South-Korean, Taiwanese and Brazilian colleagues should deserve much more attention than actually done. We refer to the transfer and adaptation of production technologies as well as biotechnological developments in vegetables, fruits, o...

Full description

Bibliographic Details
Main Authors: M. G. Fári, J. Nyéki
Format: Article
Language:English
Published: University of Debrecen 2001-09-01
Series:International Journal of Horticultural Science
Subjects:
Online Access:https://ojs.lib.unideb.hu/IJHS/article/view/273