Spices biotechnology

In recent times, biotechnological tools have supplemented various conventional approaches in conservation,characterization, improvement and utilization for increasing production and productivity of spices. In manyspices, viable micropropagation technologies are available for commercial production an...

Full description

Bibliographic Details
Main Authors: K V Peter, K Nirmal Babu, D Minoo .
Format: Article
Language:English
Published: Society for Promotion of Horticulture 2006-06-01
Series:Journal of Horticultural Sciences
Subjects:
Online Access:https://jhs.iihr.res.in/index.php/jhs/article/view/663