Genetic variation of salt-stressed durum wheat (Triticum turgidum subsp. durum Desf.) genotypes under field conditions and gynogenetic capacity

Agriculture has new challenges against the climate change: the preservation of genetic resources and the rapid creation of new varieties better adapted to abiotic stress, specially salinity. In this context, the agronomic performance of 25 durum wheat (Triticum turgidum subsp. durum Desf.) genotypes...

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Bibliographic Details
Main Authors: Olfa Ayed-Slama, Imen Bouhaouel, Zoubeir Chamekh, Youssef Trifa, Ali Sahli, Nadhira Ben Aissa, Hajer Slim-Amara
Format: Article
Language:English
Published: SpringerOpen 2018-06-01
Series:Journal of Genetic Engineering and Biotechnology
Online Access:http://www.sciencedirect.com/science/article/pii/S1687157X17301105