Optimization and kinetic modeling of ultrasonic-assisted extraction of fucoxanthin from edible brown algae Sargassum fusiforme using green solvents

The development of green and sustainable extraction technologies for various naturally active biomaterials is gaining increasing attention due to their environmentally friendly advantages. In this work, the ultrasonic-assisted extraction of fucoxanthin from edible brown algae Sargassum fusiforme usi...

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Bibliographic Details
Main Authors: Jinggui Nie, Danting Chen, Jing Ye, Yanbin Lu, Zhiyuan Dai
Format: Article
Language:English
Published: Elsevier 2021-09-01
Series:Ultrasonics Sonochemistry
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1350417721002133