Amadori-glycated phosphatidylethanolamine enhances the physical stability and selective targeting ability of liposomes

Amadori-glycated phosphatidylethanolamine enhances the physical stability and selective targeting ability of liposomes

Liposomes consisting of 100% phosphatidylcholine exhibit poor membrane fusion, cellular uptake and selective targeting capacities. To overcome these limitations, we used Amadori-glycated phosphatidylethanolamine, which is universally present in animals and commonly consumed in foods. We found that l...

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Bibliographic Details
Main Authors: Taiki Miyazawa, Reina Kamiyoshihara, Naoki Shimizu, Takahiro Harigae, Yurika Otoki, Junya Ito, Shunji Kato, Teruo Miyazawa, Kiyotaka Nakagawa
Format: Article
Language:English
Published: The Royal Society 2018-01-01
Series:Royal Society Open Science
Subjects:
amadori-glycated phosphatidylethanolamine
curcumin
glucose transporter
glycolipid
liposome
maillard reaction product
Online Access:https://royalsocietypublishing.org/doi/pdf/10.1098/rsos.171249

Internet

https://royalsocietypublishing.org/doi/pdf/10.1098/rsos.171249

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