Participatory Research through Gastronomy Design: A designerly move towards more playful gastronomy

Socialization, eating and play are core activities that make us human. While they are often brought together, play theory suggests that their combination has unexplored potential in the context of gastronomy. Our research also indicates that a chef’s desire to control the meal may be a key impedime...

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Bibliographic Details
Main Authors: Wilde, Danielle, Bertran, Ferran Altarriba
Format: Article
Language:English
Published: Intellect 2019-04-01
Series:International Journal of Food Design
Online Access:https://www.ingentaconnect.com/content/10.1386/ijfd.4.1.3_1