Numerical modelling of geometric and physical properties of agri-food products using the examples of walnuts, peanuts and hazelnuts

The aim of the study was to use a 3D scanner to develop numerical models of walnuts, hazelnuts and peanuts, to define geometric features of nuts based on these models, and to compare them against findings from digital image analysis, and measurements taken with a calliper and a pycnometer. The mean...

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Bibliographic Details
Main Authors: Andrzej Anders, Zdzisław Kaliniewicz, Piotr Markowski
Format: Article
Language:English
Published: Institute of Agrophysics, Polish Academy of Sciences 2018-06-01
Series:Acta Agrophysica
Subjects:
Online Access:http://www.acta-agrophysica.org/Modelowanie-numeryczne-surowcow-rolno-spozywczych-na-przykladzie-owocow-orzecha-wloskiego,105082,0,2.html