Influence of the Carbon / Nitrogen Ratio in the Production of Total Proteins in Chlorella Vulgaris UTE X 1803.

Microalgae represent a source of protein with potential applications in human and animal nutrition, since they possess a good balance of amino-acids and low content of nucleic acids in comparison with other sources of protein. However, the low productivity of cultures has prevented production at a l...

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Bibliographic Details
Main Authors: Linda Estephany Durán Serrano, Andrés Fernando Barajas Solano, Ángel Darío González Delgado, Crisóstomo Barajas Ferreira
Format: Article
Language:Spanish
Published: Universidad Nacional Abierta y a Distancia 2012-06-01
Series:Publicaciones e Investigación
Subjects:
Online Access:http://hemeroteca.unad.edu.co/index.php/publicaciones-e-investigacion/article/view/1111