Identification and Expression Analysis of Glucosinolate Biosynthetic Genes and Estimation of Glucosinolate Contents in Edible Organs of Brassica oleracea Subspecies

Glucosinolates are anti-carcinogenic, anti-oxidative biochemical compounds that defend plants from insect and microbial attack. Glucosinolates are abundant in all cruciferous crops, including all vegetable and oilseed Brassica species. Here, we studied the expression of glucosinolate biosynthesis ge...

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Bibliographic Details
Main Authors: Go-Eun Yi, Arif Hasan Khan Robin, Kiwoung Yang, Jong-In Park, Jong-Goo Kang, Tae-Jin Yang, Ill-Sup Nou
Format: Article
Language:English
Published: MDPI AG 2015-07-01
Series:Molecules
Subjects:
Online Access:http://www.mdpi.com/1420-3049/20/7/13089