Inactivation of <i>Aeromonas hydrophila</i> and <i>Vibrio parahaemolyticus</i> by Curcumin-Mediated Photosensitization and Nanobubble-Ultrasonication Approaches
The antimicrobial efficacy of novel photodynamic inactivation and nanobubble technologies was evaluated against <i>Vibrio parahaemolyticus</i> and <i>Aeromonas hydrophila</i> as two important aquatic microbial pathogens. Photodynamic inactivation results showed that LED (470...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-09-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/9/9/1306 |