Improving the Extraction of Juice and Bioactive Compounds from Blueberry Fruits and Their By-products by Application of Moderate Electric Field (mef)
The influence of Moderate Electric Field (MEF) pre-treatment of blueberry fruits on the yield and quality of the expressed juice as well as the subsequent extraction yield of bioactive compounds from berry by-products (press cake left after MEF-assisted pressing), was investigated. Thermal MEF pre-t...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
AIDIC Servizi S.r.l.
2021-07-01
|
| Series: | Chemical Engineering Transactions |
| Online Access: | https://www.cetjournal.it/index.php/cet/article/view/11711 |