CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF APIS MELLIFERA BEE POLLEN FROM NORTHWEST ALGERIA

CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF APIS MELLIFERA BEE POLLEN FROM NORTHWEST ALGERIA

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<p>The aim of this study was to assess the nutritional compositionand antioxidant activity of bee pollen produced in the North western region of Algeria.The content of total phenolic compounds,flavonoids, and antioxidant activity using the molybdate ion reductionmethod were determined. The mea...

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Bibliographic Details
Main Authors: A. Rebiai, T. Lanez
Format: Article
Language:English
Published: El Oued University 2015-07-01
Series:Journal of Fundamental and Applied Sciences
Subjects:
Beepollen
Phenolic compounds
Flavonoids
Antioxidant activity
Molybdate
Online Access:http://jfas.info/index.php/jfas/article/view/109

Internet

http://jfas.info/index.php/jfas/article/view/109

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