The cost disadvantage of steep slope viticulture and strategies for its preservation

The falling fallow of steep slope vineyards is caused by cost disadvantages that have not been analysed so far. This study quantified the production costs of different types of steep slopes, identified cost drivers within viticultural processes and assessed the impact of grape yield on the producti...

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Bibliographic Details
Main Authors: Larissa Strub, Simone Mueller Loose
Format: Article
Language:English
Published: International Viticulture and Enology Society 2021-01-01
Series:OENO One
Subjects:
Online Access:https://oeno-one.eu/article/view/4494