Reduction of Nutrient Leaching Potential in Coarse-Textured Soil by Using Biochar

Background: Loss of nutrients and organic carbon (OC) through leaching or erosion may degrade soil and water quality, which in turn could lead to food insecurity. Adding biochar to soil can effectively improve soil stability, therefore, evaluating the effects of biochar on OC and nutrient retention...

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Bibliographic Details
Main Authors: Yu-Lin Kuo, Chia-Hisng Lee, Shih-Hao Jien
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Water
Subjects:
Online Access:https://www.mdpi.com/2073-4441/12/7/2012