Analisis Dampak Program Kebun Sekolah untuk Mengatasi Kekurangan Gizi Anak

The sustainable development goals (SDGs), one of thems ends hunger, achieves food security and improves nutrition, and encourages sustainable agriculture. Lack of fruit and vegetable consumption causes malnutrition. The purpose of this study is to distinguish the root cause of malnutrition and to a...

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Bibliographic Details
Main Author: Apri Kuntariningsih
Format: Article
Language:Indonesian
Published: STIKes Hang Tuah Pekanbaru 2018-11-01
Series:Jurnal Kesehatan Komunitas (Journal of Community Health)
Subjects:
Online Access:http://jurnal.htp.ac.id/index.php/keskom/article/view/223