Evaluation of Flavonoid Contents and Antioxidant Capacity of the Aerial Parts of Common and Tartary Buckwheat Plants
The analysis of major and minor flavonoids, <em>and </em>antioxidant capacity <em>of </em>stems, leaves, flowers, unripe seeds and ripe seeds<em> of </em>common and tartary buckwheat plants collected during different...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2012-08-01
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| Series: | Molecules |
| Subjects: | |
| Online Access: | http://www.mdpi.com/1420-3049/17/8/9668 |