QUALIDADE DO LEITE, OBTIDO POR ORDENHA MANUAL E MECANIZADA, RECEBIDO EM UM LATICÍNIO DO MUNICÍPIO DE ARGIRITA – MG.

Milk production in Brazil is widespread all over the country in properties that feature a form of subsistence production, without any technique, up to properties with advanced technology. Search for products with higher quality is being increasingly demanded by consumers. That being said, dairy indu...

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Bibliographic Details
Main Author: Marcio Reis Pereira de Sousa
Format: Article
Language:English
Published: EDUFU 2016-01-01
Series:Veterinary News
Subjects:
Online Access:http://www.seer.ufu.br/index.php/vetnot/article/view/30223/18131