Effect of a high-collagen peptide diet on the gut microbiota and short-chain fatty acid metabolism
In this study, a total of 24 male Sprague Dawley rats were randomly divided into 3 group (Collagen peptide of Salmon salar skin group, Ss-SCP; Collagen peptide of Tilapia nilotica skin group, Tn-SCP and Model control group, MC) to investigate the impact of a high-collagen peptide diet on the gut mic...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2020-12-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464620305028 |