The parameters of grain filling and yield components in common wheat (Triticum aestivum L.) and durum wheat (Triticum turgidum L. var. durum)
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
De Gruyter
2008-03-01
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| Series: | Open Life Sciences |
| Subjects: | |
| Online Access: | https://doi.org/10.2478/s11535-007-0050-x |