ASSESSMENT OF WHITE HEAD CABBAGE VARIETIES AND HYBRIDS FOR SUITABILITY FOR POST HARVEST PROCESSING AND HANDLING
The different varieties of cabbage were assessed to be suitable for processing technology. As result of assessment, the best cultivars and heterosis hybrids have been chosen for this proposes. The canned products were also trialed.
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2011-06-01
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| Series: | Ovoŝi Rossii |
| Subjects: | |
| Online Access: | https://www.vegetables.su/jour/article/view/1616 |