Integrated Food Chain Surveillance System for Salmonella spp. in Mexico

Integrated Food Chain Surveillance System for Salmonella spp. in Mexico

Few developing countries have foodborne pathogen surveillance systems, and none of these integrates data from humans, food, and animals. We describe the implementation of a 4-state, integrated food chain surveillance system (IFCS) for Salmonella spp. in Mexico. Significant findings were 1) high rate...

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Bibliographic Details
Main Authors: Mussaret B. Zaidi, Juan Jose Calva, Maria Teresa Estrada-Garcia, Veronica Leon, Gabriela Vazquez, Gloria Figueroa, Estela Lopez, Jesus Contreras, Jason Abbott, Shaohua Zhao, Patrick McDermott, Linda Tollefson
Format: Article
Language:English
Published: Centers for Disease Control and Prevention 2008-03-01
Series:Emerging Infectious Diseases
Subjects:
Salmonella
surveillance
food chain
antimicrobial resistance
PFGE
Mexico
Online Access:https://wwwnc.cdc.gov/eid/article/14/3/07-1057_article

Internet

https://wwwnc.cdc.gov/eid/article/14/3/07-1057_article

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